T his linky party is the perfect place to show off your creativity! Share your blog posts, for a chance to be featured next month! I am still not in my cafeteria, but an learning and shadowing our operations manager until the 31st. Hopefully my cafeteria will reopen when some restrictions are lifted. I hope you are all staying warm!! WELCOME to the January 2022 " You're the Star " Blog Hop! Before we continue onto the Linky party I wanted to share from my blog: Tender chewy Conversation Heart Blondies are studded with adorable conversation heart candy and topped with cherry cream cheese frosting. Simple to make and oh so cute, these blondies are a wonderful dessert for Valentine's Day! ________________________________________ Please join me in welcoming our newest Cohost: Shellie from " Footsteps of Grace " (click HERE to view her wonderful blog) She will be one of our CREATIVE cohosts. ________________________________________ WELCOME to
You're the STAR Blog Hop & EXTRA Features
This linky party is the perfect place to show off your creativity! Share your blog posts, for a chance to be featured next month!
Wednesday is December 1st and we are slowly getting ready for the holidays. The snow has also arrived which makes me very grateful that my new promotion brings me closer to home. I hope you are all well and thank you all for joining us this week!
WELCOME to the November 2021 "You're the Star" Blog Hop!
Before we continue onto the Linky party I wanted to share from my blog:
These decadent Double Chocolate Coconut Cookies are a combination of crispy and chewy. Studded with white chocolate and sweetened coconut these are sure to be a hit this holiday season.
WELCOME to EXTRAfeature week of the November 2021 "You're the STAR" blog hop! (Sometimes we will have 5 Mondays in a month - these 5th special Mondays are called "EXTRA feature" days)
All Hosts/CoHosts will post this blog hop on every Monday of each week. Please link up your family friendly blog posts below! It wouldn't be a linky party with YOU! (IMPORTANT NOTE: by linking up you understand that you might be featured next month and if so, we will use some of your photos from your post - rest assured - we will always link back to your lovely blog. We might also share your fantastic posts on social media. Also, you may link up as many family-friendly posts as you like & YES - other blog hops &/or giveaways are welcome {giveaways and blog hops will NOT be featured though} Thank You & ENJOY! )
Thank you for the inspiring ideas and recipes - GREAT party as always. Have a WONDERFUL week. I brought BACON GREEN ONION DIP, POTATO SOUFFLES & PINA COLADA CHEESECAKE.
These delicious cinnamon sticky rolls have been in my family for over 40 yrs. No yeast is required, so you can whip up a batch of these in no time. Still tender, sticky sweet and delicious! Ever since I can remember Mom would make these as a special treat. It wasn't too often, but every once in a while, we'd come home to these no yeast cinnamon rolls, as an after school snack. Growing up, this is what I thought cinnamon rolls were. I wasn't aware that there was a yeast version of cinnamon rolls. As much as I LOVE the yeast version, this no yeast version seems to make an appearance more frequently here at home. Since there is no yeast in the dough, it does not need to rise for 30 minutes before being rolled out and baked. When I worked in the retirement home the residents were always excited when I made these cinnamon rolls. They said it reminded them of their childhood. It was amazing seeing how happy a simple recipe could make them. I don't make these very often and
Light and fluffy cherry and whipped cream filling is rolled in an airy sponge cake. 13 years ago, I made a dinner that I was totally proud of. Not only did it taste wonderful, it looks fantastic too. I was so proud of myself that I took a photo, which I wanted to share with my friends and family. Only I didn't know how I could share it with everyone, at the same time. Then a thought came to me- a blog!!! I've always been a foodie. While growing up, I'd often watch talk shows, just to see the cooking segments. I'd sit with a pen and paper, quickly jotting down ingredients and directions, to hopefully recreate recipes at home. I still remember a beet salad I begged my mom to let me make, asking her to buy raspberry wine vinegar for the dressing. It turned out to be something neither of us enjoyed, and up until a few years ago, Mom still had the vinegar in her cupboard. I first started my first blog, Hun... What's for Dinner?, as a way to share recipes with my famil
Hard boiled eggs are transformed into a magnificent, indulgent appetizer, by mixing the yolks with sharp cheddar cheese and smokey bacon. A welcome addition to any gathering and a great way to use those coloured hard boiled Easter eggs! Jump to Recipe Eater growing up was always a magical time. I love how my parents tried to make holidays such as Eater and Christmas so magical. I was always in awe when I would wake up to Easter treats on the couch, on Easter morning. It was a welcome sight after partaking in Lent for 40 days. Every lent we would give up candy, making us appreciate our Easter treats all that much more. Our family is Catholic, so Easter and Christmas were centered around religion and teachings, but I appreciate that Mom and Dad also made it fun and let us believe in things like the Easter Bunny and Santa Clause. Mom would buy the Easter egg dying kits and we would colour eggs on the Saturday before Easter. Everyone would choose their favourite to enjoy for breakfast af
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Thank you for the inspiring ideas and recipes - GREAT party as always. Have a WONDERFUL week. I brought BACON GREEN ONION DIP, POTATO SOUFFLES & PINA COLADA CHEESECAKE.
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